Short essays and notes on food, history, and the kitchen.
Where ideas live before they cool into a book.
- Recipe NoteJune 12, 2026 · Recipes · 3 min
Yakumi Aromatics
Yakumi aromatics enhance dishes with a fresh, fragrant finish using scallion, ginger, myoga, and shiso.
- Recipe NoteJune 12, 2026 · Recipes · 4 min
Beef Rendang (Indonesian Dry Curry)
Beef Rendang is a rich and flavorful Indonesian dry curry that transforms beef chuck into a tender, spiced delight.
- Recipe NoteJune 12, 2026 · Recipes · 4 min
Beef Stroganoff
This Beef Stroganoff features quickly seared tenderloin in a rich mushroom-mustard sauce, finished with smooth sour cream.
- Recipe NoteJune 12, 2026 · Recipes · 4 min
Macher Jhol (Bengali Fish Curry)
Macher Jhol is a delicate Bengali fish curry featuring tender freshwater fish in a spiced turmeric and mustard gravy.
- Recipe NoteJune 12, 2026 · Recipes · 4 min
Bigos (Polish Hunter's Stew)
Bigos, or Polish Hunter's Stew, combines sauerkraut and various meats, developing deeper flavors through a slow-simmering process over several days.
- Recipe NoteJune 12, 2026 · Recipes · 4 min
Bobotie (South African Spiced Mince Bake)
Bobotie is a comforting South African dish featuring spiced minced meat baked under a savory egg custard.
- Recipe NoteJune 12, 2026 · Recipes · 4 min
Budae Jjigae (Army Base Stew)
Budae Jjigae is a hearty Korean stew featuring spam, sausage, and kimchi in a flavorful broth.
- Recipe NoteJune 12, 2026 · Recipes · 4 min
Lahpet Thoke (Burmese Tea Leaf Salad)
Experience the unique flavors of Lahpet Thoke, a savory Burmese salad featuring fermented tea leaves and a delightful mix of crunchy ingredients.
- Recipe NoteJune 12, 2026 · Recipes · 4 min
Caldo Verde (Portuguese Kale Soup)
Caldo Verde is a comforting Portuguese soup featuring a smooth potato base, tender collard greens, and smoky chorizo.
- Recipe NoteJune 12, 2026 · Recipes · 4 min
Siu Yuk (Crispy Roast Pork Belly)
Siu Yuk, or Crispy Roast Pork Belly, achieves a shattering crackling skin through precise drying and roasting techniques.
- Recipe NoteJune 12, 2026 · Recipes · 5 min
Carbonnade Flamande (Flemish Beer Beef Stew)
A traditional Belgian stew featuring tender beef braised in dark beer with sweet caramelized onions.
- Recipe NoteJune 12, 2026 · Recipes · 4 min
Chicken Paprikash (Paprikas Csirke)
Savor the rich flavors of this classic Hungarian Chicken Paprikash, featuring tender chicken and a silky paprika-onion sauce.
- Recipe NoteJune 12, 2026 · Recipes · 4 min
Singapore Chili Crab
A delicious Singapore chili crab recipe featuring a sweet-savory tomato-chili gravy and silky egg ribbons.
- Recipe NoteJune 12, 2026 · Recipes · 4 min
Chole (Spiced Chickpea Curry)
A rich and aromatic North Indian chickpea curry that achieves its deep color and flavor through a unique simmering technique.
- Recipe NoteJune 12, 2026 · Recipes · 4 min
Claypot Rice (Bo Zai Fan)
Delight in this Cantonese Claypot Rice (Bo Zai Fan) with a crispy crust and savory cured meats.
- Recipe NoteJune 12, 2026 · Recipes · 4 min
Ajiaco (Colombian Chicken & Potato Soup)
Ajiaco is a traditional Colombian chicken and potato soup, showcasing a blend of flavors and textures.
- Recipe NoteJune 12, 2026 · Recipes · 4 min
Cuban Picadillo
Cuban Picadillo is a savory-sweet ground beef dish simmered with olives, raisins, and capers, perfect for weeknights.
- Recipe NoteJune 12, 2026 · Recipes · 4 min
Jamaican Curry Goat
Experience the rich flavors of Jamaica with this tender Jamaican Curry Goat, featuring burnt curry and spicy scotch bonnet.
- Recipe NoteJune 12, 2026 · Recipes · 4 min
Svickova (Czech Braised Beef in Root Sauce)
Svickova is a classic Czech dish featuring braised beef in a velvety root vegetable sauce, perfect for a comforting meal.
- Recipe NoteJune 12, 2026 · Recipes · 4 min
Frikadeller (Danish Pan-Fried Meatballs)
Frikadeller are soft, oval Danish pan-fried meatballs, known for their juicy texture and delightful flavor.