Short essays and notes on food, history, and the kitchen.
Where ideas live before they cool into a book.
- Recipe NoteMay 24, 2026 · Recipes · 4 min
Ensaladilla Rusa
A classic Spanish ensaladilla rusa, perfect as a make-ahead cold tapa featuring potatoes, peas, and tuna in a homemade mayo.
- Recipe NoteMay 24, 2026 · Recipes · 5 min
Jamón Ibérico con Pan con Tomate
Experience the harmony of rich Jamón Ibérico paired with rustic Pan con Tomate for a delightful Spanish appetizer.
- Recipe NoteMay 24, 2026 · Recipes · 5 min
Kaisen-don
Kaisen-don is a vibrant Japanese rice bowl featuring an exquisite arrangement of fresh sashimi over seasoned rice.
- Recipe NoteMay 24, 2026 · Recipes · 4 min
Katsudon
Transform leftover tonkatsu into a comforting katsudon, featuring tender pork cutlet over rice with a silky egg finish.
- Recipe NoteMay 24, 2026 · Recipes · 4 min
Kiriboshi Daikon
Kiriboshi Daikon is a flavorful Japanese side dish featuring dried daikon, rehydrated and simmered with vegetables and seasonings.
- Recipe NoteMay 24, 2026 · Recipes · 4 min
Latkes
Crispy and golden brown latkes, perfect for Hanukkah or a weekend brunch.
- Recipe NoteMay 24, 2026 · Recipes · 5 min
Loukoumades
Delight in crispy Greek loukoumades, honey-soaked dough balls perfect for special occasions.
- Recipe NoteMay 24, 2026 · Recipes · 5 min
Mapo Nasu
Savor the rich flavors of Mapo Nasu, a Sichuan-style dish featuring tender eggplant and ground pork in a spicy doubanjiang sauce.
- Recipe NoteMay 24, 2026 · Recipes · 4 min
Mejillones a la Marinera
Experience the flavors of Spain with these steamed mussels in a savory sofrito and white wine sauce.
- Recipe NoteMay 24, 2026 · Recipes · 5 min
Montadito de Anchoa y Pimiento
A simple yet flavorful Spanish montadito featuring anchovy, roasted pepper, and olive on toasted bread.
- Recipe NoteMay 24, 2026 · Recipes · 4 min
Nasu no Nibitashi
Nasu no Nibitashi features eggplant gently simmered in dashi for a refreshing side dish.
- Recipe NoteMay 24, 2026 · Recipes · 4 min
Ninjin Shirishiri
Ninjin Shirishiri is a vibrant Okinawan carrot stir-fry featuring long, thin carrot strips, tuna, and egg.
- Recipe NoteMay 24, 2026 · Recipes · 4 min
Pan con Tomate
Pan con tomate is a simple yet flavorful Spanish appetizer showcasing ripe tomatoes on toasted bread.
- Recipe NoteMay 24, 2026 · Recipes · 4 min
Pasta e Fagioli
A hearty Italian bean and pasta soup, rich in flavor and perfect for weeknight dinners.
- Recipe NoteMay 24, 2026 · Recipes · 4 min
Pimientos de Padrón
Blistered Padrón peppers make a quick and flavorful Spanish tapa that's perfect for any occasion.
- Recipe NoteMay 24, 2026 · Recipes · 4 min
Pinchos Morunos
Enjoy skewered pork marinated in a vibrant Moorish spice blend, perfect for a weekend tapa.
- Recipe NoteMay 24, 2026 · Recipes · 4 min
Roti Canai
Roti Canai is a Malaysian flaky flatbread made from a soft enriched dough, perfect for pairing with curry.
- Recipe NoteMay 24, 2026 · Recipes · 3 min
Saba Shioyaki
Saba Shioyaki features salt-cured mackerel that is grilled until the skin is crispy and the flesh is tender.
- Recipe NoteMay 24, 2026 · Recipes · 3 min
Tofu Steak
Crispy pan-fried tofu steak served with a rich soy-mirin-ginger-garlic sauce.
- Recipe NoteMay 24, 2026 · Recipes · 3 min
Tori Zosui
Tori Zosui is a comforting Japanese chicken rice porridge made from leftover rice, chicken broth, and a silky egg finish.